Lexington, KY // June 27, 2024— Tuk Tuk Snack Shop is the latest addition to Lexington’s burgeoning food scene. Helmed by nationally-acclaimed Chef Sam Fore, this brick-and-mortar restaurant brings a unique blend of Sri Lankan and Southern flavors to the heart of Kentucky. Since its opening, it has quickly garnered attention, not just for its inventive menu, but for the story behind its creation.

A Culinary Journey

Chef Sam Fore began her culinary journey with pop-ups in 2016, under the moniker “Tuk Tuk Sri Lankan Bites.” Her unique approach quickly caught the eye of food enthusiasts and critics alike, leading her to cook in Michelin-starred and James Beard-recognized kitchens across the country. In 2023, Fore’s dedication and skill were recognized when she was named a finalist for the James Beard Foundation Awards' Best Chef:Southeast.

Innovative Menu Offerings

At Tuk Tuk Snack Shop, the menu is a testament to Fore’s ability to marry Sri Lankan techniques with Southern comfort food. Among the standout items are the build-your-own rice bowls, offering options like chicken curry, jackfruit, and meatballs, which allow diners to customize their meals to their tastes. The curry chili ribs, with their perfect balance of spice and sweetness, provide a hearty and flavorful option that is sure to satisfy.

Another highlight is “The Duke,” a grilled cheese sandwich elevated with Seeni Sambol, a caramelized onion-based chutney. This dish exemplifies Fore’s skill in combining familiar Southern staples with exotic Sri Lankan ingredients, creating a flavor profile that is both comforting and novel.

A Full-Service Dining Experience

Initially known for its grab-and-go snack bites, Tuk Tuk Snack Shop has successfully transitioned to a full-service dinner restaurant. This shift includes an expanded menu that caters to a more leisurely dining experience, enhancing the overall ambiance of the establishment. The restaurant’s decor, a blend of modern aesthetics and cultural elements, creates a warm and inviting atmosphere, making it an ideal spot for an evening out.

Chef Fore’s Vision

Chef Fore’s culinary vision is deeply rooted in her Sri Lankan heritage and Southern upbringing. Her ability to blend these diverse culinary traditions is evident in every dish, reflecting a personal narrative that resonates with diners. The recognition she has received from major publications and culinary awards is a testament to her impact on the food scene, both locally and nationally.

Chef Sam Fore’s innovative approach and dedication to her craft make this establishment a must-visit in Lexington. Whether you’re a food enthusiast looking for your next great meal or someone eager to explore new flavors, Tuk Tuk Snack Shop offers an unforgettable dining experience.

For reservations and more information, visit: https://www.tuktuksnackshop.com